Curry Noodles Pot

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Curry Noodles Pot
Cuisine Asian, Healthy
Prep Time 20 min
Cook Time 15 min
Servings
bowls
Ingredients
Cuisine Asian, Healthy
Prep Time 20 min
Cook Time 15 min
Servings
bowls
Ingredients
Instructions
  1. Combine pasta, pepper, carrot, onion, curry paste, ginger, broth and coconut milk in a large soup pot
  2. Bring to a boil over high heat. Cook, uncovered, stirring and turning pasta frequently with tongs, 8 minutes.
  3. Stir in cabbage; cook, stirring, until pasta is al dente and liquid has reduced to a saucy consistency, about 2 minutes more.
  4. Remove pan from heat; stir in lime zest, lime juice and salt. Serve sprinkled with cilantro.
Recipe Notes

One bowl is
12 WW Points
402 calories
62 carbs
11 g fat
9 g protein
793 mg sodium
19 g sugar

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