Italian Turkey and Spaghetti Squash Pie

Servings: 6 Preparation Time: 18 min Cooking Time: 60 min Props to Weight Watchers for the recipe Ingredients 1 medium raw spaghetti squash 1/2 pound(s) lean ground turkey 2 tsp olive oil 1 small onion(s), chopped 1 medium garlic clove(s), minced 29 oz canned diced tomatoes, undrained 1 tsp...

Hamburger Soup

Ingredients 1 pound hamburger 1 ‘thing’ of Publix Mild Sausage 1 can of water (using 16 oz tomato can) 2 (32 oz) cartons of beef broth 5 medium carrots, chopped 2 medium stalks celery, chopped about 8 small new potatoes chopped 1 cup chopped cabbage 1 cup chopped green...

Roasted Broccoli

Ingredients: 1 head of broccoli, washed and cut into florets 2 teaspoons of olive oil Juice of one lemon Pine Nuts Sea salt and pepper, to taste Directions: Preheat oven to 400 degrees farenheit. Use a large bowl to toss broccoli florets with olive oil. Lay florets in a...

Double Chocolate Gooey Butter Cakes

Prep time 15 min Serves 20-24 Ingredients 8 tablespoons (1 stick) butter, melted, plus 8 more tablespoons (1 stick) butter, melted, plus additional butter, for greasing pan 1 (18.25-ounce) package chocolate cake mix 1 egg, plus 2 eggs 1 (8-ounce) package cream cheese, softened 3 to 4 tablespoons cocoa...

Black Bean Burgers

Prep time 40 min Makes 4 patties 1 (16 ounce) can black beans, drained and rinsed 1/2 green bell pepper, cut into 2 inch pieces 1/2 onion, cut into wedges 3 cloves garlic, peeled 1 egg (I use 2 eggs to make sure the patties don’t fall apart.) 1...