Goody-Goody sauce from Arigatos

  • 1 1/4 cup Hellmann’s Mayonnaise
  • 1/4 cup water
  • 1 tsp tomato paste
  • 1 TBSP melted butter
  • 1/2 tsp garlic powder
  • 1 tsp sugar
  • 1/4 tsp paprika
  • dash of cayenne pepper
  1. Using a fork or a whisk, blend all ingredients together thoroughly until well mixed and sauce is smooth. Refrigerate overnight to allow flavors to blend. Bring to room temperature before serving.
  2. The sauce will NOT taste right if you don’t allow it to sit overnight. ( I made mine in the morning and served it for dinner and it tasted great!) Do not substitute ketchup for the tomato paste! The water is needed to bring this to the right consistency.

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